| | NOVEMBER 20228THE PANORAMAIndia is a country known for its rich culture, customs, and, of course, cuisine. As the population continues to rise, dominated by a large urban consumer market with evolving trends, they are spending a large proportion of their income on food consumption. Today, the food and beverage industry of India is undergoing multiple changes. While on one hand the consumers are seeking adventure and experience, businesses are now focusing on open industrial practices and technologies that decrease waste, save water, and limit environmental effects.New trends are now increasingly evolving as the F&B industry is seeing shift from the way it has been functioning in the past years. In this article, let's look into the emerging trends of the Food & beverage industry of India.PLANT-BASED MEALSGiven the current climate and the emphasis placed on eating healthily, plant-based diets, whose acceptance has been steadily growing, are set to soar to new heights. People are actively seeking out meals and services from companies they think to be environmentally conscious. This along with a renewed interest in health makes it obvious why potato milk is so well-liked right now. Although customers are showing renewed interest in components like nut-based milk, plant-FOOD & BEVERAGE INDUSTRY MOVING TOWARD SUSTAINABILITY
< Page 7 | Page 9 >