According to IBEF, India's food processing sector is one of the largest in the world and its output is expected to reach US$ 535 billion by 2025-26. Some of the major factors that are driving the growth of the industry include, the rise of community – based food hubs, globalization, increasing demand for branded food, and govt. owned schemes like Atmanirbhar Bharath.
Biswanath Manna
Director, AB Mauri India
The company provides safe, nutritious, affordable food, and clothing that is great value for money
Mohini Devi Gupta
Director, Ambe Agro Industries
Manufacturers, suppliers & exporters who provides quality wheat products in a market
Renuka Devi, Founder
Vasudha, Managing Director, Bhogaraju's
It has a range of 28 varieties of pickles and since they are made traditionally, there are a lot of health benefits when consumed in moderation
Syed Aga Tanzeem
Director, Fairy Food Products
Manufacturers and exporters of wide variety of Fresh Fruits and Fruit Pulp worldwide
Dhiren Suresh Kanwar
Director, Griffith Foods
They delivers best-in-class products & solutions and also offers new culinary experiences, technologies, and solutions
Abdul Nazer
Co-Founder, ID Fresh Food India
Produces and delivers fresh food to customers every single day and believes in complete transparency and fairness in all interactions and transactions with customers
Gautam Sharma
Managing Director, Indo Nissin Foods
They are committed to develop brands that communicate the wholesome taste, satisfaction and fun of instant noodles along with food safety and customer enjoyment
Sanjay Sharma
CEO, MTR Foods
Provides a wide range of ready to eat curries, ready to eat gravies, frozen food, ice cream, instant mixes, variety of pickles and many more
Patrice Janvrin
COO, Reitzel India
Offers a wide range of high quality pickled gherkins, peppers and baby corn infused in variety of flavor
Susan Grace Daniel
Director, Taste Master Flavours
Delivers winning taste in a wide range of food, beverage, pharma and nutraceutical products