The Global Spices sector has seen tremendous growth in recent years as a result of vigorous advances and innovations that have contributed to the market's growth momentum. The shifting market dynamics have boosted consulting services for Spice processing units, across, recipe creation, new product development, process development, Process re-engineering.. Today the role of these consultants is becoming increasingly significant in the Indian Spice Industry.
With sheer experience and knowledge Satish Kumar wanted to establish a better system that could help and support industry to tackle all needs of the growing global spice market. On this bigger vision, he conceptualized VSR Enpro (Vital. Simple. Reliable) consultancy firm in the year 2012.
“A Decade Of Dedication “
VSR Enpro Consultants, established in 2012, is a multi-discipline engineering and project.consulting organization that offers a whole gamut of services from Ideation to Creation for food and spice processing plants.
VSR Enpro, unlike others, is an end-to-end Spice Processing Consultancy of spices on supply chain management, procurement, EPCM, geographical availability, knowledge about natural properties, product development, process re-engineering, quality and food safety management systems VSR Enpro works in tandem with its valued clients to improve their preparedness to deploy Enterprise Project Management.
This comprises services such as per-establishment, product creation, and process optimization/re-engineering. We have served clients from the East, West, South, and North, covering the best brands such as Eastern Condiments, ITC Ltd, GRB Dairy, Badshah Masala, Goldiee Masala, Priya pickles, Rainbow Masala, Allanasons, Future Consumer Group, Haldirams, Majdi Spices-Kuwait, Organic Tattva, Cookme
Spices, Koreka SDN BHD-Malaysia, LaBaguette-Kuwait, and others”, highlights Satish Kumar, Founder & MD at VSR Enpro.
Prior to VSR Enpro, Spices were ground in age old conventional methods in majority of industry. We helped industry with novel infusions of Low Temperature Grinding and Cryogenic Grinding and Steam Sterilisation of Spices and other Unique Technologies for industries to meet with Global requirements'', Satish Adds.
VSR Enpro is the brainchild of Satish, Managing director, Who has tapped into more than 75 integrated Spice Processing facilities that adhere to Global Food Safety Standards on both national and international platforms. As part of his long and illustrious career, he has also worked for Unilever, ITC and Everest Masala. At all times, he seeks to bring value to the suggested initiatives by providing a multitude of seamless service deliverability.
One-Point Contact
VSR Enpro has been successfully devising a robust roadmap for a client's project of all sizes, spanning from conceptual process design to comprehensive engineering, procurement, and construction management (EPCM) services, as well as product development, process improvement, and food safety management systems (HACCP, ISO 2200, OHSAS, BRC).
The company has established a strong foothold in projects spanning across spice industry, bakery & sweets, snacks, cornflakes, and fruit and vegetable processing fields. The company also deals in design integrated spices processing, cleaning, grading, roasting & sortex, grinding plant (cool grinding technology and cryogenic technology) and product development support, among other things.
Furthermore, the organisation is well-known in the industry for offering complete supply chain management, from procurement to geographical availability of spices to natural attributes and behavior. The organisation has maintained stringent quality standards by harnessing the whole value chain knowledge and experience that is currently lacking in the market. Throughout the design, implementation, and commissioning phases of each project, the organisation takes the whole ownership.
VSR Enpro Consultants is a Pioneer in providing end to end Spice Processing Consultancy Services and feel proud to take part in transformation of Indian Spice industry.
Vsr Enpro Journey..
Since the inception, VSR Enpro has completed over 75 Integrated Spice processing facilities in-line with global Standards. It supports projects of varying sizes and several sectors such as the Spice industry, and other Agro commodities processing. Now, the company is on the verge of setting one of the biggest spice processing plant of 250mt per day capacity in Northern part of India.
To support MSMEs with both in Conventional and Organic Spice Processing VSR Enpro Came up with facility named 'Satvan AgroWorks LLP' at Navi Mumbai with a prima focus on Extending Contract manufacturing services and Private Labeling services to New Entrants and enthusiastic Startups to launch their brands. Ensuring high-standard raw materials reach to the clients, Deccan Agri pure India LLP is incorporated to support their clients for right raw material at right time..
