India being able to count on a huge internal market with an extremely young population and a growth rate among the most (on average 7 percent per year), is going to become the second largest world economy in terms of purchasing power. This growth is mainly driven by private consumption and by public spending on infrastructures, and is also supported by the various reforms undertaken by the Modi government since 2014. This trend in the country has a positive impact on food consumption and creates the basis for a large demand for food processing machines. In 2024 India will become the first country in term of population.
“Navatta Group offers high-tech machines especially in the puree and juice concentration sections and in the aseptic process and packaging sections. In juice extraction for example this means extractors that allow high rate of juice recovery from waste with consequent higher profit margin and lower disposal costs for our Customer. We face challenges like higher import tax in country like India & also some policies of local bodies are not so favourable to offer state of the art solutions. In India, We face competition from local suppliers but the qualities of machines are not up to industry standards”, states Massimo Navatta, Vice President, Navatta Group.
Complete Range of Products
Navatta Group produces, installs and starts up lines and machines for fruit, tomatoes, vegetables processing whose finished products are peeled / diced / pulp tomatoes, tomato sauces and purees, tomato concentrates with filling in any type of rigid container o flexible, aseptic filling; cubes, purees, juices, nectars (natural or concentrated) from Mediterranean and tropical fruit with filling in any type of rigid or flexible container, aseptic filling.
It also has patented high-yield systems for the extraction of fruit purees with 'cold extraction' technology, aseptic equalization systems for purees / juices, aseptic fillers for Bag-in-Box bags from 3 to 20 liters, Bag-in 220 liter drums, Bin-in-Box or IBCs from 1,000 to 1,500 liters, with or without spout, machines for the production of ketchup, sauces, mayo etc.. starting from the reception, treatment and preparation of the ingredients, their manual or automatic dosage, mechanical and thermal mixing and stabilization up to the final packaging; different processing of vegetables such as reception, preparation, cooking, grilling and freezing.
Navatta Group offers high-tech machines especially in the puree and juice concentration sections and in the aseptic process and packaging sections
“The major specializations of the company are focused on the ‘main and peculiar processing phases’ in the production line, namely the extraction of the puree or juice, the concentration of the juice, aseptic packaging and sterilization”, says Massimo.
Bright Future Ahead
In the last five years the turnover of the Navatta Group has more than doubled thanks to an expansion of the market that has involved new countries including India, Turkmenistan, Georgia, Tajikistan, Sudan, Algeria, and Tunisia and an increase in turnover in countries where sales are already consolidated (Italy, Spain, France and others).
“Navatta Group’s VISION (Passion drives us towards higher targets in terms of technologies, products, services) and MISSION (To constantly increase Client's levels of satisfaction and fidelity) summarize our roadmap”, concludes the Vice President.
