| |JUNE 20215R unning a food and beverages business has become an industrious enterprise today. The business owners must have the requisite capability to manoeuvre through the mazes of regulations and quality standards while striving to expand consumer base. In such a scenario, if they have to focus on scaling their business and retaining customers, they must rope in consultants to guide them to enhance their competency. Food consultants are experts who offer advice and expertise to food manufacturing industries. With a consultant's professional guidance, the industry can bring significant improvement to its food products. In order to achieve best results, every food manufacturing industry should hire an expert consultant. It is especially important because of the increasing demand for Indian food products as a result of increasing acceptability of Indian food products globally and supplemented by a fast growing domestic market owing to food products being a single largest component of private consumption expenditure. Current global favourable consumer trends towards organic foods and herbal products open up new export opportunities for Indian agribusiness firms. Consultants in such cases extend their professional services which are backed by years of experience and expertise helping food entrepreneurs in achieving their goal. One can rely upon food consultants for several reasons starting from lack of knowledge regarding one part of business to needing a more creative solution for a particular business problem. Supported by their expertise, food manufacturers can aim higher and look towards reaching new markets. After studying this industry segment in-depth, we have come up with the list of Top 10 Food Industry Consultants who have excelled in this field with their innovative approach. Having proven their dedication to quality and delivery in order to meet the customer expectations in an end-to-end manner, these companies have stood out from the crowd. We look forward to receiving your feedback and suggestions. Sudhakar SinghManaging Editorsudhakar.singh@theindustryoutlook.comFood Industry Evolving Rapidly Vol 2 · Issue 6 - 2 ·June, 2021Publisher Alok ChaturvediManaging Editor Sudhakar Singh Editorial Team Janifha Evangeline Samrat Pradhan Hridkamal Roy Rajan Sarma Art & Graphics Ashok Kumar Karthik K Sales & MarketingIndranil ChakrabortyVirupakshi Pattarsales@theindustryoutlook.com Editorial Querieseditor@theindustryoutlook.comCirculation Manager Magendran PerumalCover price is Rs. 150 per issue.Printed and Published By Alok Chaturvedi on behalf of Siliconmedia Technologies Pvt Ltd and Printed at Precision Fototype Services at Sri Sabari Shopping Complex, 24 Residency Road Bangalore-560025 and Published At No. 124, 2nd Floor, Surya Chambers, Old Airport Road, Murugeshpalya, Bangalore-560017.Publisher Alok ChaturvediCopyright © 2021 SiliconMedia Technologies Pvt Ltd, All rights reserved. Reproduction in whole or part of any text, photography or illustrations without written permission from the publisher is prohibited. The publisher assumes no responsibility for unsolicited manuscripts, photographs or illustrations. Views and opinions expressed in this publication are not necessarily those of the magazine and accordingly, no liability is assumed by the publisher.
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